A kitchen remodel is a major undertaking that can significantly disrupt your daily routine, including your mealtime habits. With appliances out of commission and limited access to your usual cooking and dining areas, you may find yourself wondering what to eat during a kitchen remodel. In this article, we will provide tips and ideas for eating well and staying sane during your kitchen renovation project in the Bay Area.
Plan Ahead
Before your kitchen remodel begins, it’s important to plan ahead for your meals. Consider setting up a temporary kitchenette in another part of your home, such as a garage or laundry room. This can include a mini-fridge, microwave, and portable hotplate, allowing you to prepare simple meals and snacks (Tips for Kitchen Remodeling).
Another option is to prepare and freeze meals in advance, such as casseroles, soups, and stews. This way, you can simply reheat them in the microwave or on a hotplate during the renovation. Be sure to label your frozen meals with the date and contents for easy identification.
Take Advantage of Takeout and Delivery
During a kitchen remodel, takeout and delivery can be a lifesaver. The Bay Area offers a diverse range of cuisines, including Chinese, Mexican, Indian, and Italian, to name a few. Consider trying out new restaurants and cuisines that you may not have had the opportunity to explore before.
You can also take advantage of meal delivery services, such as Blue Apron, HelloFresh, or Freshly. These services deliver pre-portioned ingredients and recipe cards to your doorstep, allowing you to prepare fresh, healthy meals without the hassle of grocery shopping.
Utilize Your Outdoor Cooking Space
If weather permits, your outdoor cooking area can provide a welcome alternative to your indoor kitchen during a remodel. Grilling, barbecuing, and even using a portable propane stove can allow you to cook simple meals and enjoy the fresh air at the same time.
Invest in a Portable Induction Cooktop
A portable induction cooktop can be a great investment during a kitchen remodel. These cooktops are lightweight, easy to store, and can be used anywhere there is an electrical outlet. Induction cooking is also faster and more energy-efficient than traditional cooking methods, making it a great option for quick and easy meals.
Make Use of a Slow Cooker
A slow cooker can be a valuable tool during a kitchen remodel, allowing you to prepare delicious meals with minimal effort. Simply add your ingredients to the slow cooker in the morning and let it simmer all day. By dinnertime, you’ll have a hot and flavorful meal ready to enjoy.
Stock Up on Non-Perishables
During a kitchen remodel, it’s a good idea to stock up on non-perishable items that can be stored easily and used in a variety of meals. This can include items such as canned goods, dry pasta, rice, and beans. These items can be used as the base for a variety of meals, from soups and stews to casseroles and salads.
Conclusion
A kitchen remodels can be a stressful and disruptive experience, but with a little planning and creativity, you can still eat well and maintain your sanity. Whether it’s setting up a temporary kitchenette, taking advantage of takeout and delivery, or utilizing outdoor cooking spaces, there are plenty of options to help you navigate your kitchen renovation in the Bay Area. By being prepared and flexible, you can ensure that your meals are enjoyable and stress-free during this challenging time.
